Im a Pastry Chef!! Studied in Argentina and I had the amazing opportunity to work at the "Four Seasond Buenos Aires-Argentina", The "George V Four Seasons - Paris" , "En el nombre del Postre- Argentina" and "La bomboniere- Lima-Peru"
Voy a comenzar por contarles un poco sobre nosotras...
Tuve la suerte de irme a estudiar a la argentina... hice la carrera de PASTELERA PROFESIONAL, ADMINISTRACION HOTELERA Y PROFESIONAL GASTRONOMICO. Hice algunas pasantias como: "Four Seasond Buenos Aires-Argentina", "George V Four Seasons - Paris" , "En el nombre del Postre- Argentina" & "La bomboniere- Lima-Peru". Realmente experiencias maravillosas
Afer all this travelling, it was finally time to come home. Im from Ecuador and almost a year and a half ago I started a Pastry Business with my sister. She is very young and has a one year old little boy. Pastry has been in our family since forever, and even though she studies something with education , her love for pastry and her need to support her child has brought us together to start CHOKOLAT PATISSERIE.
Finalmente despues de tanto recorrido me toco regresar al Ecuador y con mi hermana montamos un negocio de Catering de Pasteleria. Se llama CHOKOLAT PATISSERIE! Comenzamos en el 2009 y verdaderamente nos ha ido muy bien. Hacemos pasteleria para eventos y ya la gente nos ha comenzado a conocer.
Ahora ha llegado el momento de agrandarnos, la casa de nuestros papas donde trabajamos se nos quedo chica, asi que este ano hemos decidido crecer. Vamos a mudarnos y abrir una patisserie. Asi que les contare sobre este emocionante recorrido!!
We started as a catering company from our parets house, and now we´ve decided its time to move and expand so I invite you join us in this exciting journey we are about to begin ...
Ps... Im a little new in the blog world lol... so try to have a little patience while I get the hang of it.
hello, just passing by...very nice, everything seems so good!
ReplyDeleteread your message on the cakes in the city blog (i love it too) and just wanted to answer your question: when we say 1càc it means 1cuillère à café (one tea spoon i think, the spoon we use to eat desserts) and 1càs is 1 cuillère à soupe (spoon used to eat soup, about 3or4 càc).
Have a nice day!
sophieB.